Lucky Ducks Menu


Nachos (GF) (V) - Tortilla chips smothered in a melted cheese sauce topped with scallions, jalapeños, shredded cheddar and tomatoes served with salsa and sour cream Add seasoned beef or chicken chili for an additional $5.00

Lucky Duck Fries (V) - Shoestring potatoes sprinkled with Parmesan, fresh parsley and white truffle oil

Steak Bites - Pieces of tender beef flash-fried and served with horseradish cream

Artisanal Stuffed Pretzels - Freshly made in house pretzel dough stuffed with your choice: Philly Cheesesteak, Ham and Swiss, Cheddar Veggie (V)

Fried Mozzarella Sticks (V) - Fresh mozzarella sticks served with marinara sauce

Spicy Grasshoppers (GF) - Baked bacon-wrapped fresh jalapeños stuffed with cream cheese drizzled with chipotle BBQ

Crab Dip Tots - Our creamy and delicious lump crab dip smothering a pile of tater tots

Avocado Toast (V) - Creamy avocado, roasted tomatoes, fresh mozzarella, balsamic reduction on toasted ciabatta

Pork Egg Rolls - Ground pork and Asian vegetables wrapped in egg roll paper, fried and served with sweet chili sauce

Buffalo Cauliflower - Breaded cauliflower florets tossed in buffalo sauce and served with bleu cheese or ranch


Ten fresh jumbo chicken wings or a dozen boneless wings tossed with your choice of sauce and served with celery and house bleu cheese or ranch.

  • Mild
  • Hot
  • Suicide
  • Honey Garlic
  • Duckwing-style
  • BBQ Sauce
  • Chipotle BBQ
  • Sweet Chili
  • Habanero Mango
  • Chipotle Ranch
  • Spicy Peanut
  • Old Bay
  • Garlic Parmesan
  • Cajun Dry Rub


Choose between grilled chicken breast, black bean veggie or fresh Angus ground beef seasoned and charbroiled served with chips and a pickle. Add fries for $2.00 more

Lucky Burger* - Grilled to your liking with your choice of cheese: American, Pepperjack, Bleu, Cheddar, Provolone, or Swiss with lettuce and tomato on a Brioche roll

Bacon Bleu Burger* - Bacon, our bleu cheese, fried onion ring, lettuce and tomato on a Brioche roll

Chipotle BBQ Burger* - Bacon, chipotle BBQ, cheddar and pepperjack on sourdough

"Bigger" Mac* - Diced onion, 1000 island dressing, pickles, shredded lettuce and cheddar cheese on a Brioche roll


Black Bean Chicken Chili (GFO) - Seasoned grilled chicken, black beans, jalapeños and pepper jack cheese served in a crock surrounded by flash-fried tortilla chips


All entrées are served with a side garden salad. Substitute a Caesar side salad. Starch choices include French fries, tater tots, baked potato (after 4 pm) or sweet potato fries.

Broiled Jumbo Lump Crab Cakes (GFO) - 100% jumbo lump crabcakes served with remoulade, vegetable and choice of starch

Bourbon Street NY Strip (GFO) - 12 oz grilled strip topped with a bourbon sugar glaze and served with starch and a vegetable

California Chicken* (GF) - Chicken breast grilled in a honey garlic balsamic marinade topped with avocado, bacon, diced tomatoes, basil and provolone cheese drizzled with balsamic glaze served with starch and vegetable of the day

Beer-Battered Fish & Chips - Yuengling-battered cod served with fries and coleslaw

Sizzling Fajitas - Three tortillas served with sautéed peppers and onions and your choice of meat accompanied with a side of salsa and cheddar cheese

Summer Salmon (GFO) - Topped with fresh berries, goat cheese, balsamic reduction and served with starch and vegetable

Grilled Rockfish (GFO) - 6 oz buttery fillet topped with a horseradish peppercorn cream sauce and served with mashed potato and vegetable


Cobb Salad (GFO) - Avocado, cheddar cheese, diced bacon, hard boiled egg and tomatoes on mixed greens with choice of dressing

Old Fashioned Caesar (V) - Fresh romaine with croutons, Parmesan and housemade Caesar dressing

Mediterranean Chicken Salad (GF) - Spring mix topped with feta cheese, red onions, artichokes, tomatoes, cucumbers, Kalamata olives and grilled chicken breast

Coconut Shrimp and Berry Salad - Spring mix topped with fresh strawberries, blueberries, goat cheese, sliced almonds and crispy coconut shrimp

Small House Salad - Spring mix, spinach, carrots, cherry tomatoes and croutons

Crunchy Spicy Thai Shrimp Salad (GFO) - Blackened shrimp over romaine, red cabbage, red pepper, shredded carrots, scallions and peanuts with a spicy peanut dressing


Served with housemade chips and a pickle.

Salmon Guac BLT - Grilled 6 oz salmon, guacamole, bacon, tomato, leaf lettuce, picked red onion on toasted ciabatta

The Ultimate Sandwich - Grilled chicken OR sliced flank steak on toasted garlic sourdough with provolone, garlic aioli, roasted tomatoes and spinach drizzled with balsamic glaze

Texas Club - Oven-roasted turkey, ham, cheddar, bacon, lettuce, tomato & chipotle mayo on grilled sourdough

Raspberry Twice Grilled Cheese - Crispy cheddar grilled on the outside of sourdough bread stuffed with raspberry cream cheese, cheddar, sliced apples, spinach and bacon Or choose The Original- cheese, bacon, tomato and our own "Duck" sauce

Philly Cheesesteak - Sliced ribeye and caramelized onions on a sub roll with your choice of cheese: Cheese Sauce, Provolone, American, or Pepperjack

Chipotle Shrimp Burrito - Sauteed shrimp, shredded pepperjack cheese, black beans, avocado and chipotle mayo rolled in a flour tortilla and served with salsa

Maryland Crab Cake Sandwich - Housemade 100% jumbo lump crab cake broiled to a golden brown and served on a split-top roll with lettuce, tomato and tartar sauce


All pasta dishes are served with a side garden salad. Side Caesar can be substituted.

The Lucky Duck* - Grilled chicken breast topped with Boursin cheese served in a light butter sauce with bacon, roasted tomatoes and spinach over penne pasta -

Zucchini Garden Pasta (V) - Penne pasta, roasted zucchini, fresco mix of roasted tomatoes, spinach, artichoke hearts and Parmesan


All kid’s dinners are served with fries, carrots and ranch dip or a small salad and fountain soda, 100% juice or milk and a surprise dessert.

Chicken Fingers 
Grilled Cheese 
Hot Dog
Flatbread Cheese Pizza 
Angel Hair Pasta with Marinara or Butter



Check out our Happy Hour Specials!

GF=Gluten Free V=Vegetarian GFO=Gluten Free Option

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain pre-existing conditions.

20% gratuity added to parties of 6 or more. No separate checks for tables of 8 or more.

All food is made to order so we will do our best to accommodate any special requests.


Three soft flour tortillas topped with red cabbage, tomatoes, shredded cheddar, chipotle mayo and scallions served with salsa and a lime wedge.

• Grilled White Fish
• Blackened White Fish,
• Beer Battered White Fish
• Pulled Pork
• Pulled Chicken
• Blackened Tuna
• Blackened Shrimp